BioTechUSA Active Woman - 60 tablets

BioTechUSA Active Woman is a multivitamin and mineral tablet for women with added plant extracts, supplied as 60 tablets.

Vitamin C contributes to the normal function of the immune system; take 2 tablets a day after a meal with a large glass of water.

• 30 servings per pack
• Vitamin C 200 mg (250% NRV), iron 17 mg (121% NRV) and zinc 15 mg (150% NRV) per 2 tablets
• Not recommended during pregnancy or breastfeeding

Ingredients & allergens: Bulking agent (cellulose gel), calcium carbonate, magnesium oxide, DL-alpha-tocopheryl acetate [DL-alpha-tocopheryl acetate, anti-caking agent (silicon dioxide)], L-ascorbic acid, coating [stabilisers (polyvinyl alcohol-polyethylene glycol-graft-co-polymer, polyvinyl alcohol), anti-caking agents (talc, mono- and diglycerides of fatty acids), colour (iron oxides and hydroxides)], L-carnitine L-tartrate, CLA powder [glycerides (rich in CLA), corn syrup solids, sodium caseinate (milk), anti-caking agent (silicon dioxide), stabiliser (potassium phosphates)], anti-caking agents (magnesium salts of fatty acids, silicon dioxide), thiamin mononitrate, ferrous fumarate, emulsifier (lecithins), nicotinamide, L-Arginine, riboflavin, D-pantothenate, calcium, cranberry (Vaccinium macrocarpon) fruit extract 0.84%, sodium selenite, coenzyme Q10, Spirulina (Arthrospira platensis) powder 0.76%, Ginkgo biloba leaf extract 0.76%, grape seed (Vitis vinifera) extract 0.76%, sodium molybdate, MSM [methylsulfonylmethane, anti-caking agent (silicon dioxide)], hydrolysed collagen, zinc oxide, retinyl acetate [stabiliser (gum arabic), retinyl acetate, antioxidant (alpha-tocopherol), anti-caking agent (calcium phosphates)], pyridoxine hydrochloride, hyaluronic acid, cholecalciferol, cupric sulphate, manganese sulphate, boric acid, lycopene powder 0.10%, lutein powder 0.10%, korean ginseng (Panax ginseng) root extract 0.01%, phylloquinone, potassium iodide, cyanocobalamin, calcium-L-methylfolate, chromium (III) chloride, D-biotin. Made in a plant that manufactures milk, egg, gluten, soy, peanuts, nuts, celery, fish, crustacean, molluscs and sulphur dioxide containing foods.